Sticky pineapple beef bites are a sweet and savory stir-fry-style dish featuring tender beef chunks glazed in a sticky garlic-soy sauce and paired with juicy pineapple. It’s a quick, flavor-packed meal that’s perfect served over rice or noodles.
Why You’ll Love It:
– Sweet and tangy with caramelized edges.
– Ready in under 30 minutes.
– One pan, easy cleanup.
– Great for weeknight dinners or party appetizers.
Ingredients:
– 1 1/2 lbs sirloin steak, cut into bite-sized cubes
– 1 tablespoon cornstarch
– Salt and black pepper, to taste
– 2 tablespoons vegetable oil
– 1 1/2 cups pineapple chunks (fresh or canned, drained)
– 3 cloves garlic, minced
– 1/4 cup soy sauce (low-sodium preferred)
– 3 tablespoons honey
– 1 tablespoon rice vinegar or apple cider vinegar
– 1/2 teaspoon ground ginger
– 1/4 teaspoon red pepper flakes (optional)
– Chopped parsley or green onions, for garnish
Directions:
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