Creamy baked parmesan onions are a simple yet elegant side dish featuring tender roasted onion slices smothered in a savory cream sauce and topped with golden, melted cheese. This low-effort recipe transforms humble onions into a rich and flavorful addition to any meal.
Why You’ll Love It:
– Melts in your mouth with every bite.
– Pairs perfectly with steak, chicken, or roasted veggies.
– Uses minimal ingredients and pantry staples.
– A surprisingly addictive side dish!
Ingredients:
– 3–4 large sweet onions, sliced into thick rings
– 1 cup heavy cream
– 1/2 cup grated parmesan cheese
– 2 tablespoons unsalted butter, melted
– 1/2 teaspoon garlic powder
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– Optional: chopped fresh thyme or parsley for garnish
Directions:
CONTINUE READING NEXT PAGE…
